14th June 2020

Today's zoom session was about coaching and mentoring presented by Kichami mama. It was interesting and with a practical example showed how the coaching process actually works.  

I started making sourdough bread this morning. It is a slow process, and I hope to see if the tweaks I made work. (I added a little bit of honey). I have reduced the amount of starter I maintain on a daily basis. The starter seems to be doing well. 

Thats the dough after 1 folding. I have to wait for another hour or so for my 2nd folding.  The weather and temperature in the house seem to be making a lot of difference to how well the dough rises. 

I am planning on making some finnish pulla or perhaps Vanilla Challah later on today. Now I must go on a hunt for a good and easy recipe for that.